Alexa Solis

“You can’t use up creativity; the more you use, the more you have.” I saw this this quote on one of the container vans in Terraza, and it perfectly captures my two-day, one-night trip to Ookawa, Japan’s creative interior design capital. What I expected to be a simple learning trip turned into a

memorable experience filled with craftsmanship, history, culture, and inspiration. From the moment our group started preparing online until the time we returned to Beppu, every activity gave me a deeper appreciation of how creativity can shape not only objects, but also communities and identities.

Preparing for the Journey

Before the trip, we met the other participants online for a short introduction. This initial meeting helped us become familiar with one another and gave us a sense of anticipation for the journey ahead. During this preparation stage, I also learned that Ookawa is known as Japan’s furniture capital, which made me even more excited to see how the city had built its reputation.

On the day of the trip, we traveled from Beppu to Fukuoka and then to Ookawa. Along the way, I felt excited because the trip itself is already part of the experience. Once we arrived, we met students from Nagasaki International University and Nagasaki Junior College, and our group finally came together. Meeting new people added warmth to the trip and made it feel more collaborative, as if we were all part of one shared learning experience.

Learning from Craftsmanship

Our first major stop was Ueki Sangyo, where we learned about the types of wood mainly used in furniture making. I was fascinated by how much time and care goes into each stage of the process. We discovered that some trees are 20 to 30 years old before they are cut for processing, while other types can actually be as old as 50 to 60 years. Even more impressive was the fact that these trees are planted by one generation and gathered by the next, showing a long-term way of thinking that values sustainability and responsibility.We also learned how the wood is collected from mountainous areas, dried under the sun for three to six months, and then placed in a drying chamber to reduce its moisture content to around 10-15%. After that, the wood is cut, glued, sanded, holes are filled, and the pieces are assembled or formed into furniture. Seeing this process made me realize that furniture is not just an object for everyday use; it is the result of patience, skill, and a deep respect for materials.Aside valuing the raw materials, they also put value on how they do their work by having lean production

Aside valuing the raw materials, they also put value on how they do their work by having lean production (5S) and precise measurements, even the scent is monitored. Truly marvelous!

The Beauty of Kumiko

After Ueki Sangyo, we visited Nitahara Tataegu Seisakusho, where we learned about Kumiko making. This was one of the most impressive parts of the trip for me. Kumiko is not only a technique, but also a form of art rooted in old Japanese history. It reflects vision, years of training, precision, and the ability to turn imagination into reality.

What surprised us even more was seeing a stunning displayed piece, and its price was just as shocking. Still, the value became understandable once we recognized the amount of craftsmanship, time, and expertise involved. That moment made me appreciate how traditional skills can be preserved and transformed into something both beautiful and valuable.

Local Culture, History and Hands-on Creativity

After being amazed by both companies, we went to Ookawa Terazza for lunch and enjoyed their famous karaage. I learned that Ookawa’s karaage is different from other regions because it is dipped in a special sauce. What also interested me was the local karaage culture, where households buy karaage instead of cooking it at home. This small detail showed me how food can reflect the character and habits of a place.

We also sampled vinegar mixed with carbonated water, and it was surprisingly refreshing and delicious. I had never imagined that vinegar could come in multiple flavors and be turned into a drink. That experience showed me how local products can be creative and versatile in ways I never expected.After lunch, we received background information about Ookawa’s history, its ships, and how it became the furniture capital of Japan. I found it meaningful that Ookawa does not only aim to lead in furniture, but also in interior design. This showed me that the city is not just preserving tradition, but also looking toward the future.

We then had a hands-on activity where we made wood crafts such as coasters and pen holders using Kumiko techniques, and even a small chair with engraved favorite words. This part of the trip was especially enjoyable because it allowed us to apply what we had learned. Making something with our own hands made the experience feel personal and memorable, and it left me wanting to do it again.

Scenic and Cultural Moments

By afternoon, everyone gathered to visit the famous Chikugo River Lift Bridge and watch the beautiful sunset. That quiet moment gave the trip a different feeling, as if we were pausing to absorb everything we had experienced so far. Later, we checked in at the ryokan Mikawaya, where we stayed for the night. The place was beautiful, and Hisako-san, the okami, welcomed us warmly. The Japanese-style dinner and breakfast they provided made the stay even more special.

On the second day, we had tea ceremony at the Former Yoshihara Residence, where we also toured the house and learned about its craftsmanship. We then visited the Kobo-Enokizu Clan boundary town, where we learned about its history and the boundary domain. These visits reminded me that architecture and local spaces can serve as living records of history.

Heritage and Modern Use

We also visited old houses that are being renovated into Airbnb or hotel spaces for visitors to Ookawa. I found this especially interesting because it showed how heritage can be preserved while still being adapted for modern use. Instead of letting old structures disappear, Ookawa is finding ways to give them new life while highlighting their interior design craftsmanship.

Later, we went to the Shoubunsu Vinegar brewery and the Takahashi residence. Where they showed us their rich collection of Hina dolls from generation to generation. We also learned about their products and the unique heritage of the Takahashi family was very memorable. It was my first time entering a vinegar brewery, so I was genuinely excited. After that, my group returned to buy vinegar drinks again because we enjoyed them so much. This part of the trip showed me how local industries can become part of a city’s identity and tourist experience.